It has been such a long time since I took part in Taste & Create, years in fact, but as it is the three year anniversary I decided it was time to join in again. There is not usually a theme to these challenges, but as this is a special occasion we have a topic to stick to. Desserts. Well, I'm in!
For this round I was teamed up with Kimberley who has a rather lovely blog called Rhubarb and Honey. There isn't much in the way of desserts to choose from but there are some lovely recipes such as Gooey Jalapeno Poppers, Parmesan Spinach Cakes and Crispy Kale Chips.
I finally settled on Maple Pecan Popcorn. Dessert? Heck yes! We are having it for dessert tonight. I think it calls for snuggling up on the sofa and watching a movie, that's if Graham hasn't finished it all before then. He keeps going back for just another piece and another piece. I have threatened to chop his hands off if he goes back into the conservatory again. We haven't even had dinner yet.
Fresh popcorn and toasted pecans coated in homemade toffee made from butter, a little salt and lots and lots of maple syrup. Mmmmmmmmmmmmmm!