Bookmarked Recipes Roundup #20
Bookmarked Recipes: a monthly event to encourage food bloggers to revisit the recipes they have bookmarked from magazines, newspapers, cookbooks. websites, blogs, to try them out and post about them.
Read on to see all the entries. If you recreate any bookmarked recipes in January 2013, you can join in by adding them to the linky at the end of this post for the next roundup.
Bookmarked Recipe #20
January Roundup
Lisa (Lisa's Kitchen)
Recipe bookmarked from Mysore Style Cooking.
Johanna (Green Gourmet Giraffe)
Recipe bookmarked from Simple Bites.
3. Manicotti
Recipe bookmarked from Recipes from our Kitchen.
Anneli (Delicieux)
Recipe bookmarked from Stacey Snacks.
Janet (The Taste Space)
Recipe bookmarked from Vegan Richa.
Jacqueline (Tinned Tomatoes)
Recipe bookmarked from Hamlyn's QuickCook Low Fat.
Corina (Searching for Spice)
Recipe bookmarked from Madhur Jaffrey's Indian Cooking.
8. Red Ghoulash
Shaheen (Allotment 2 Kitchen)
Recipe bookmarked from Demuths Restaurants Positively Vegetarian: Recipes for Life.
Simona (Briciole)
Recipe bookmarked from the December 2012 issue of Food & Wine.
Shaheen (Allotment 2 Kitchen)
Recipe bookmarked from Rose Elliot.
Choclette (Chocolate Log Blog)
Recipe bookmarked from How to Cook Good Food.
12. Cream Scones
Hasna (Hasna's Delights)
Recipe bookmarked from Martha Stewart.
Choclette (Chocolate Log Blog)
Recipe bookmarked from the Goodness Direct newsletter.
Recipe bookmarked from Technicolor Kitchen.
Sarah (Maison Cupcake)
Recipe bookmarked from Nigellissima.
16. Fig Cake with Greek Yogurt
Kate (Turquoise Lemons)
Recipe bookmarked from Leon's Baking & Puddings.
Here ends the first Bookmarked Recipes of 2013.
January is off to a flying start with all these delicious entries.
February's Bookmarked Recipes is open for business.
If you would to add a post, just go to the linky at the bottom of this post.
If you would to add a post, just go to the linky at the bottom of this post.
- Please remember that bookmarked recipes must be suitable for vegetarians, in line with this blog.
- Please link to this post and state where you bookmarked your recipe from.
- Three entries only per blog.
You can find the guidelines, current challenge and past roundups here.
Bookmarked Recipes February will be open until Saturday 23 February 2013.
Some interesting recipes there, must try and remember to enter next time!
ReplyDeleteThere really are. Very inspiring.
DeleteWhat a lovely round-up, Jacqui... chocolate and warm wintry eats. :)
ReplyDeleteI know, it's a smashing roundup. Pleased to see you have a recipe in for the next roundup already Janet :)
DeleteAnd another :)
DeleteThis is such a lovely roundup of recipes, I've got plenty of inspiration for the week ahead now! Thank you :-)
ReplyDeleteIndeed, lots of inspiration here :)
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ReplyDeleteAs always Thank you so much for hosting Jac, looking forward to participating again.
ReplyDeleteGreat stuff Shaheen!
DeleteReally pleased I managed to take part this time round and I'm glad of the incentive to cook stuff that's been on the to-do list for too long!
ReplyDeleteIt's a great challenge for that Sarah, although some have commented that it actually makes their to-do list longer as they discover even more tasty recipes to save for trying later, hehe! Thanks for joining in.
DeleteI was reading this post yesterday...so many inspiring recipes. I love the
ReplyDeleteRed Ghoulash linked by Allotment to Kitchen, what amazing colours.
It is rather gorgeous, but then Shaheen's dishes always look amazing.
DeleteVery nice assortment of recipes: from pasta all the way to dessert, we have a lovely party here. Thank you, Jacqueline, for the elegant roundup.
ReplyDeleteThanks for you kind comments Simona :)
DeleteMmm, that fig cake has my name written all over it - actually I'll take the lot!
ReplyDeleteI posted a Banana Cake Loaf bookmarked recipe yesterday and I linked to your website, I'll wait to the next roundup (?).
ReplyDelete