It's Monday and time for some veggie inspiration for the week ahead.
How's your week been? It's been rather hectic here. Work, school, dog walking, blogging, freelance writing, housework, homework, cooking, shopping and my husband decided to tear down the shed, even though we don't have another to replace it. *sigh*
Still it's time to plan for the week ahead.
Green Gourmet Giraffe
How to Cook Good Food
The Taste Space
The Gluten Free Alchemist
Tin and Thyme
I hope you've been inspired to try some new recipes this week.
Here are a few extra ideas to get you through the week.
Red Lentil, Sweet Potato and Spinach Dhal - Eating Enhanced
Baked Asparagus - Herbs, Spices and Traditions
Persian Halloumi - Fab Food 4 All
Huevos Rancheros - Hungry Healthy Happy
Thanks to everyone who contributed this week.