Comments on Tinned Tomatoes: Spicy Tiffin Eggs

What a great idea for on the go food!!! Thanks so...

2010-04-12T18:55:57.225+01:00

What a great idea for on the go food!!! Thanks so much!

Hi Nic, I haven't seen those before, but I think I...

2009-07-16T10:33:28.403+01:00

Hi Nic, I haven't seen those before, but I think I would prefer these ones anyway, much more appealing ingredients :)

they look yummy :o) Quorn make a sort of veggie a...

2009-07-14T22:44:02.972+01:00

they look yummy :o) Quorn make a sort of veggie alternate scotch egg but they're tiny, the egg is mashed up and few supermarkets stock them. Yet another recipe to add to my long long list!

Haven't had a scotch egg for years. Had thought t...

2008-07-16T07:38:00.000+01:00

Haven't had a scotch egg for years. Had thought they were lost to me when I moved to Australia and then turned vegetarian.

But vegetarian scotch eggs, that don't look to tricky. Well done you. I look forward to trying these out. Yum.

Oh wow! How fabulous-they're scotch eggs right? lo...

2008-02-13T07:27:00.000Z

Oh wow! How fabulous-they're scotch eggs right? lol I love them and can't wait to make my own! Thanks for a great challenge.

Hi Mapmaster, I don't beleive we have had the plea...

2007-05-22T11:02:00.000+01:00

Hi Mapmaster, I don't beleive we have had the pleasure, nice to meet you! Have a try at the eggs, they are really easy to make and delicious. Let em know how you get on!

Hi Beccy, I have had that chutney in the cupboard unopened for months. I went a little crazy in Provender Brown in Perth (Scotland) and bought balsamic vinegar, 3 chutneys (Graham picked 2 of them), cheese, oatcakes and veggie haggis! I won't even tell you how much I spent! Oh and I bought som local raspberry presse! Yum.

Hi wendy, thanks for stopping by! I think it was t...

2007-05-22T10:54:00.000+01:00

Hi wendy, thanks for stopping by! I think it was the thought of egg surrounded by sausage that appealed to me! I never ate them as a child, so I don't know where the craving came from. But, yes, I can feel a little smug as you talk of mystery meat!
I am glad you like my new banner, I am not 100% about it yet, but it's an improvement. Now I just have to try and widen the page borders, does anyone know how to do that?

They look very tasty, especially served with the c...

2007-05-22T08:49:00.000+01:00

They look very tasty, especially served with the chutney.

That looks amazing! I have to confess I cook eggs...

2007-05-22T01:32:00.000+01:00

That looks amazing! I have to confess I cook eggs almost every day, but I hardly ever do anything as interesting as that. I guarantee that Lisa and I will be trying this soon. Mmmm... apple chutney.

I'm a meat eater but refuse to eat dodgy "mystery ...

2007-05-21T20:20:00.000+01:00

I'm a meat eater but refuse to eat dodgy "mystery meat" found in many scotch eggs, pork pies etc. This looks like a great alternative.
Love the new header, by the way!