<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/'><id>tag:blogger.com,1999:blog-1082975144654323238.post9069301091003797627..comments</id><updated>2008-04-02T06:48:27.080+01:00</updated><title type='text'>Comments on Tinned Tomatoes: Pesto &amp; Peas</title><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://www.tinnedtomatoes.com/feeds/9069301091003797627/comments/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1082975144654323238/9069301091003797627/comments/default'/><link rel='alternate' type='text/html' href='http://www.tinnedtomatoes.com/2008/03/pesto-peas.html'/><author><name>Jacqueline</name><uri>http://www.blogger.com/profile/05748535381400208316</uri><email>tinnedtomatoes@gmail.com</email></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>14</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>25</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-1082975144654323238.post-4800500814248591799</id><published>2008-04-02T06:48:00.000+01:00</published><updated>2008-04-02T06:48:00.000+01:00</updated><title type='text'>Ooo wow spring onion tagliatelle! I've never seen ...</title><content type='html'>Ooo wow spring onion tagliatelle! I've never seen anything like that. Looks and sounds yummy - great way to prepare it! I love peas and pesto.</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1082975144654323238/9069301091003797627/comments/default/4800500814248591799'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1082975144654323238/9069301091003797627/comments/default/4800500814248591799'/><link rel='alternate' type='text/html' href='http://www.tinnedtomatoes.com/2008/03/pesto-peas.html?showComment=1207115280000#c4800500814248591799' title=''/><author><name>eatme_delicious</name><uri>http://www.blogger.com/profile/14657772782487330009</uri><email>noreply@blogger.com</email></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.tinnedtomatoes.com/2008/03/pesto-peas.html' ref='tag:blogger.com,1999:blog-1082975144654323238.post-9069301091003797627' source='http://www.blogger.com/feeds/1082975144654323238/posts/default/9069301091003797627' type='text/html'/></entry><entry><id>tag:blogger.com,1999:blog-1082975144654323238.post-857206727112266475</id><published>2008-03-31T15:19:00.000+01:00</published><updated>2008-03-31T15:19:00.000+01:00</updated><title type='text'>That spring onion tagliatelle sounds really intere...</title><content type='html'>That spring onion tagliatelle sounds really interesting.  Serving it with pesto and peas sounds tasty.</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1082975144654323238/9069301091003797627/comments/default/857206727112266475'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1082975144654323238/9069301091003797627/comments/default/857206727112266475'/><link rel='alternate' type='text/html' href='http://www.tinnedtomatoes.com/2008/03/pesto-peas.html?showComment=1206973140000#c857206727112266475' title=''/><author><name>Kevin</name><uri>http://www.blogger.com/profile/07795596315329913917</uri><email>noreply@blogger.com</email></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.tinnedtomatoes.com/2008/03/pesto-peas.html' ref='tag:blogger.com,1999:blog-1082975144654323238.post-9069301091003797627' source='http://www.blogger.com/feeds/1082975144654323238/posts/default/9069301091003797627' type='text/html'/></entry><entry><id>tag:blogger.com,1999:blog-1082975144654323238.post-8012288216333811142</id><published>2008-03-29T20:09:00.000Z</published><updated>2008-03-29T20:09:00.000Z</updated><title type='text'>Thanks Ricki, it was lovely and fresh tasting past...</title><content type='html'>Thanks &lt;B&gt;Ricki&lt;/B&gt;, it was lovely and fresh tasting pasta!</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1082975144654323238/9069301091003797627/comments/default/8012288216333811142'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1082975144654323238/9069301091003797627/comments/default/8012288216333811142'/><link rel='alternate' type='text/html' href='http://www.tinnedtomatoes.com/2008/03/pesto-peas.html?showComment=1206821340000#c8012288216333811142' title=''/><author><name>Holler</name><uri>http://www.blogger.com/profile/05748535381400208316</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='08704381181519234280'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.tinnedtomatoes.com/2008/03/pesto-peas.html' ref='tag:blogger.com,1999:blog-1082975144654323238.post-9069301091003797627' source='http://www.blogger.com/feeds/1082975144654323238/posts/default/9069301091003797627' type='text/html'/></entry><entry><id>tag:blogger.com,1999:blog-1082975144654323238.post-6351698266080852669</id><published>2008-03-29T19:43:00.000Z</published><updated>2008-03-29T19:43:00.000Z</updated><title type='text'>What an absolutely gorgeous photo--I love the look...</title><content type='html'>What an absolutely gorgeous photo--I love the look of this, so fresh and green! I'm sure the peas and pesto together are just perfect.</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1082975144654323238/9069301091003797627/comments/default/6351698266080852669'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1082975144654323238/9069301091003797627/comments/default/6351698266080852669'/><link rel='alternate' type='text/html' href='http://www.tinnedtomatoes.com/2008/03/pesto-peas.html?showComment=1206819780000#c6351698266080852669' title=''/><author><name>Ricki</name><uri>http://dietdessertndogs.wordpress.com</uri><email>noreply@blogger.com</email></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.tinnedtomatoes.com/2008/03/pesto-peas.html' ref='tag:blogger.com,1999:blog-1082975144654323238.post-9069301091003797627' source='http://www.blogger.com/feeds/1082975144654323238/posts/default/9069301091003797627' type='text/html'/></entry><entry><id>tag:blogger.com,1999:blog-1082975144654323238.post-862822944632107345</id><published>2008-03-29T14:04:00.000Z</published><updated>2008-03-29T14:04:00.000Z</updated><title type='text'>Hi Peter The pasta was quite unusual in flavour, y...</title><content type='html'>Hi &lt;B&gt;Peter&lt;/B&gt; The pasta was quite unusual in flavour, you could really taste the spring onions. I am glad I kept it simple.&lt;BR/&gt;&lt;BR/&gt;Hi &lt;B&gt;Vicci&lt;/B&gt;, Thanks for visiting! The pasta sauce would be just as good on plain pasta, I think!&lt;BR/&gt;&lt;BR/&gt;Hello &lt;B&gt;Romina&lt;/B&gt;, I only eat tagliatelle at home, I wouldn't dare order it in a restaurant, just in case it slapped me in the chin, while I was eating it!&lt;BR/&gt;&lt;BR/&gt;Thanks &lt;B&gt;Pixie&lt;/B&gt;! No Marmite here!&lt;BR/&gt;&lt;BR/&gt;Hi &lt;B&gt;Tadmack&lt;/B&gt;, Ping, there go the assumptions again! Although I am just as guilty of them! I don't actually like mushy peas. But, I could arrange some mushy peas for you, next time we meet, &lt;B&gt;he he&lt;/B&gt;!&lt;BR/&gt;&lt;BR/&gt;Hi &lt;B&gt;Ruth&lt;/B&gt;, a gorgeous line up as usual! &lt;BR/&gt;&lt;BR/&gt;I hope your snow leaves soon!&lt;BR/&gt;&lt;BR/&gt;Hi &lt;B&gt;Deb&lt;/B&gt;, I am having a good weekend so far! We went out to a lovely italian restaurant last night! I hope you are having a good weekend too!&lt;BR/&gt;&lt;BR/&gt;And, you could really taste the spring onions in the pasta!&lt;BR/&gt;&lt;BR/&gt;I am like you &lt;B&gt;Johanna&lt;/B&gt;, I have a jar of sauce in the cupboard for standby, but I usually just induldge in making a &lt;A HREF="http://tinnedtomatoes.blogspot.com/2007/05/penne-funghi.html" REL="nofollow"&gt; mushroom sauce&lt;/A&gt; or Graham's favourite &lt;A HREF="http://tinnedtomatoes.blogspot.com/2007/07/penne-with-tomato-and-chilli-sauce.html" REL="nofollow"&gt; tomato &amp; chilli sauce&lt;/A&gt;.&lt;BR/&gt;&lt;BR/&gt;Thank you &lt;B&gt;Vicarious Foodie&lt;/B&gt;, I loved your &lt;A HREF="http://vicariousfoodie.blogspot.com/2008/03/noodle-love-iv-penne.html" REL="nofollow"&gt; Baked Penne with Roast Vegetables&lt;/A&gt;! Yum!</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1082975144654323238/9069301091003797627/comments/default/862822944632107345'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1082975144654323238/9069301091003797627/comments/default/862822944632107345'/><link rel='alternate' type='text/html' href='http://www.tinnedtomatoes.com/2008/03/pesto-peas.html?showComment=1206799440000#c862822944632107345' title=''/><author><name>Holler</name><uri>http://www.blogger.com/profile/05748535381400208316</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='08704381181519234280'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.tinnedtomatoes.com/2008/03/pesto-peas.html' ref='tag:blogger.com,1999:blog-1082975144654323238.post-9069301091003797627' source='http://www.blogger.com/feeds/1082975144654323238/posts/default/9069301091003797627' type='text/html'/></entry><entry><id>tag:blogger.com,1999:blog-1082975144654323238.post-2655731566119231974</id><published>2008-03-29T01:06:00.000Z</published><updated>2008-03-29T01:06:00.000Z</updated><title type='text'>This looks beautiful! Very elegant.</title><content type='html'>This looks beautiful! Very elegant.</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1082975144654323238/9069301091003797627/comments/default/2655731566119231974'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1082975144654323238/9069301091003797627/comments/default/2655731566119231974'/><link rel='alternate' type='text/html' href='http://www.tinnedtomatoes.com/2008/03/pesto-peas.html?showComment=1206752760000#c2655731566119231974' title=''/><author><name>Vicarious Foodie</name><uri>http://www.blogger.com/profile/00278128227319230073</uri><email>noreply@blogger.com</email></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.tinnedtomatoes.com/2008/03/pesto-peas.html' ref='tag:blogger.com,1999:blog-1082975144654323238.post-9069301091003797627' source='http://www.blogger.com/feeds/1082975144654323238/posts/default/9069301091003797627' type='text/html'/></entry><entry><id>tag:blogger.com,1999:blog-1082975144654323238.post-267435523193526476</id><published>2008-03-29T00:04:00.000Z</published><updated>2008-03-29T00:04:00.000Z</updated><title type='text'>that looks sensational - love the cheery green col...</title><content type='html'>that looks sensational - love the cheery green colours! I get lazy with my pasta toppings too (especially when there is a jar of sauce nearby) and love presto pasta nights to help me think a bit more creatively</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1082975144654323238/9069301091003797627/comments/default/267435523193526476'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1082975144654323238/9069301091003797627/comments/default/267435523193526476'/><link rel='alternate' type='text/html' href='http://www.tinnedtomatoes.com/2008/03/pesto-peas.html?showComment=1206749040000#c267435523193526476' title=''/><author><name>Johanna</name><uri>http://www.blogger.com/profile/08594201473931487490</uri><email>noreply@blogger.com</email></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.tinnedtomatoes.com/2008/03/pesto-peas.html' ref='tag:blogger.com,1999:blog-1082975144654323238.post-9069301091003797627' source='http://www.blogger.com/feeds/1082975144654323238/posts/default/9069301091003797627' type='text/html'/></entry><entry><id>tag:blogger.com,1999:blog-1082975144654323238.post-4731268494789469005</id><published>2008-03-28T19:18:00.000Z</published><updated>2008-03-28T19:18:00.000Z</updated><title type='text'>Nothing better than pesto and pasta!  Peas are my ...</title><content type='html'>Nothing better than pesto and pasta!  Peas are my favorite veggie so this dish is on the TOP!  Neat pasta also.  Could you actually taste the pasta?  I so enjoy buying all different types of pasta!&lt;BR/&gt;Have a great weekend Holler!</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1082975144654323238/9069301091003797627/comments/default/4731268494789469005'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1082975144654323238/9069301091003797627/comments/default/4731268494789469005'/><link rel='alternate' type='text/html' href='http://www.tinnedtomatoes.com/2008/03/pesto-peas.html?showComment=1206731880000#c4731268494789469005' title=''/><author><name>winedeb</name><uri>http://www.blogger.com/profile/16891313852429967357</uri><email>noreply@blogger.com</email></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.tinnedtomatoes.com/2008/03/pesto-peas.html' ref='tag:blogger.com,1999:blog-1082975144654323238.post-9069301091003797627' source='http://www.blogger.com/feeds/1082975144654323238/posts/default/9069301091003797627' type='text/html'/></entry><entry><id>tag:blogger.com,1999:blog-1082975144654323238.post-7736260927407654938</id><published>2008-03-28T12:03:00.000Z</published><updated>2008-03-28T12:03:00.000Z</updated><title type='text'>Just the perfect dish to welcome Spring...or in my...</title><content type='html'>Just the perfect dish to welcome Spring...or in my case (it's snowing again) at least pretend it's here.   Thanks for sharing with Presto Pasta Nights.</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1082975144654323238/9069301091003797627/comments/default/7736260927407654938'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1082975144654323238/9069301091003797627/comments/default/7736260927407654938'/><link rel='alternate' type='text/html' href='http://www.tinnedtomatoes.com/2008/03/pesto-peas.html?showComment=1206705780000#c7736260927407654938' title=''/><author><name>Ruth Daniels</name><uri>http://www.blogger.com/profile/11173472189049022779</uri><email>noreply@blogger.com</email></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.tinnedtomatoes.com/2008/03/pesto-peas.html' ref='tag:blogger.com,1999:blog-1082975144654323238.post-9069301091003797627' source='http://www.blogger.com/feeds/1082975144654323238/posts/default/9069301091003797627' type='text/html'/></entry><entry><id>tag:blogger.com,1999:blog-1082975144654323238.post-5896818401019667644</id><published>2008-03-28T10:46:00.000Z</published><updated>2008-03-28T10:46:00.000Z</updated><title type='text'>Darling girl, we are inexpressibly pleased to see ...</title><content type='html'>Darling girl, we are &lt;I&gt;inexpressibly&lt;/I&gt; pleased to see that you do not eat mushy peas... looks right tasty, this!</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1082975144654323238/9069301091003797627/comments/default/5896818401019667644'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1082975144654323238/9069301091003797627/comments/default/5896818401019667644'/><link rel='alternate' type='text/html' href='http://www.tinnedtomatoes.com/2008/03/pesto-peas.html?showComment=1206701160000#c5896818401019667644' title=''/><author><name>TadMack</name><uri>http://www.blogger.com/profile/01671822274852087499</uri><email>noreply@blogger.com</email></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.tinnedtomatoes.com/2008/03/pesto-peas.html' ref='tag:blogger.com,1999:blog-1082975144654323238.post-9069301091003797627' source='http://www.blogger.com/feeds/1082975144654323238/posts/default/9069301091003797627' type='text/html'/></entry><entry><id>tag:blogger.com,1999:blog-1082975144654323238.post-5852428048676031426</id><published>2008-03-28T10:17:00.000Z</published><updated>2008-03-28T10:17:00.000Z</updated><title type='text'>This looks wonderful Holler, so simple easy and de...</title><content type='html'>This looks wonderful Holler, so simple easy and delicious.  I don't post enough pasta recipes as always disappointed with photos and your photos do this pasta dish great justice!!!!</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1082975144654323238/9069301091003797627/comments/default/5852428048676031426'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1082975144654323238/9069301091003797627/comments/default/5852428048676031426'/><link rel='alternate' type='text/html' href='http://www.tinnedtomatoes.com/2008/03/pesto-peas.html?showComment=1206699420000#c5852428048676031426' title=''/><author><name>Pixie</name><uri>http://www.blogger.com/profile/02058251511173537700</uri><email>noreply@blogger.com</email></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.tinnedtomatoes.com/2008/03/pesto-peas.html' ref='tag:blogger.com,1999:blog-1082975144654323238.post-9069301091003797627' source='http://www.blogger.com/feeds/1082975144654323238/posts/default/9069301091003797627' type='text/html'/></entry><entry><id>tag:blogger.com,1999:blog-1082975144654323238.post-1748567393578057485</id><published>2008-03-28T01:37:00.000Z</published><updated>2008-03-28T01:37:00.000Z</updated><title type='text'>Oh my goodness this looks amazing. Something so si...</title><content type='html'>Oh my goodness this looks amazing. Something so simple yet I can just imagine how great it tastes. And tagliatelle are an added bonus. =)</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1082975144654323238/9069301091003797627/comments/default/1748567393578057485'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1082975144654323238/9069301091003797627/comments/default/1748567393578057485'/><link rel='alternate' type='text/html' href='http://www.tinnedtomatoes.com/2008/03/pesto-peas.html?showComment=1206668220000#c1748567393578057485' title=''/><author><name>Romina</name><uri>http://www.blogger.com/profile/05260460577410828067</uri><email>noreply@blogger.com</email></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.tinnedtomatoes.com/2008/03/pesto-peas.html' ref='tag:blogger.com,1999:blog-1082975144654323238.post-9069301091003797627' source='http://www.blogger.com/feeds/1082975144654323238/posts/default/9069301091003797627' type='text/html'/></entry><entry><id>tag:blogger.com,1999:blog-1082975144654323238.post-6554044795828807717</id><published>2008-03-28T01:09:00.000Z</published><updated>2008-03-28T01:09:00.000Z</updated><title type='text'>Pesto and fresh baby peas is one of my favorite sp...</title><content type='html'>Pesto and fresh baby peas is one of my favorite springtime combinations, but I must find a similar pasta to &lt;I&gt;properly&lt;/I&gt; make this.  Thanks for posting!  &lt;BR/&gt;&lt;BR/&gt;~Vicci</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1082975144654323238/9069301091003797627/comments/default/6554044795828807717'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1082975144654323238/9069301091003797627/comments/default/6554044795828807717'/><link rel='alternate' type='text/html' href='http://www.tinnedtomatoes.com/2008/03/pesto-peas.html?showComment=1206666540000#c6554044795828807717' title=''/><author><name>Kitchen Queen Victoria</name><uri>http://www.blogger.com/profile/15836119827196914412</uri><email>noreply@blogger.com</email></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.tinnedtomatoes.com/2008/03/pesto-peas.html' ref='tag:blogger.com,1999:blog-1082975144654323238.post-9069301091003797627' source='http://www.blogger.com/feeds/1082975144654323238/posts/default/9069301091003797627' type='text/html'/></entry><entry><id>tag:blogger.com,1999:blog-1082975144654323238.post-4617774965729136908</id><published>2008-03-28T00:50:00.000Z</published><updated>2008-03-28T00:50:00.000Z</updated><title type='text'>The pasta alone sound super! Fresh peas would send...</title><content type='html'>The pasta alone sound super! Fresh peas would send this dish over the top.</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1082975144654323238/9069301091003797627/comments/default/4617774965729136908'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1082975144654323238/9069301091003797627/comments/default/4617774965729136908'/><link rel='alternate' type='text/html' href='http://www.tinnedtomatoes.com/2008/03/pesto-peas.html?showComment=1206665400000#c4617774965729136908' title=''/><author><name>Peter M</name><uri>http://www.blogger.com/profile/01907758539058786065</uri><email>noreply@blogger.com</email></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.tinnedtomatoes.com/2008/03/pesto-peas.html' ref='tag:blogger.com,1999:blog-1082975144654323238.post-9069301091003797627' source='http://www.blogger.com/feeds/1082975144654323238/posts/default/9069301091003797627' type='text/html'/></entry></feed>