Happy Monday!
How are you?
I was back at work today after my leg injury. It was a long tiring day but I got through it and it was lovely to see lots of friendly faces at work and everyone was so thoughtful knowing it was my first day back.
Dinner tonight was at our regular pub to give me a night off, but I'm home now, the wee one's in bed and I'm utterly exhausted. Tired or not, I couldn't go to bed without sharing some delicious new vegetarian recipes for everyone to try this week. It may be called Meat Free Mondays, but any day meat free is a good one for your health and the health of your bank balance.
MONDAY
Everyday Healthy Recipes
TUESDAY
VNutrition
WEDNESDAY
Thinly Spread
THURSDAY
Tinned Tomatoes
FRIDAY
Eats Leeds
SATURDAY
Lets Eat Healthy Tonight
SUNDAY
Tin and Thyme
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photo: De Tout Limousin |
BONUS RECIPES
Crispy Glazed Tofu with Honey, Chilli and Ginger - De Tout Limousin
Macaroni Cheese with Three Hidden Vegetables - Sneaky Veg
Penne Burrata with Peas and Preserved Lemons - Fix Me A Little Lunch
Mushroom, Spinach and Feta Quiche - Tinned Tomatoes
Parsnip, Carrot & Lentil Soup - Tinned Tomatoes
Thanks to everyone who created a recipe for us this week.
good to hear you are getting back to work and can prop yourself up at the pub afterwards :-) these meals look great - I have already had a go at the pea and tofu dish and have my eye on your soup
ReplyDeleteHaha not so much prop up, just a meal and a juice, but it saved my sore legs.
DeleteIt's the Pea and Tofu Curry for me tonight. As a new vegan I have yet to try tofu ... as a vegetarian of several years standing I find this slightly embarrassing ;-)
ReplyDeleteReally, well it is a faff, but tofoo have a range of pressed and flavoured tofu that saves a lot of work. It does need pressing if fresh and marinating before a dry fry to crispen up to get the best out of it. It soaks up flavours. Best when crisp and chewy.
DeleteWhat a delicious week of meals! Hope you are feeling ok x
ReplyDeleteYes it is. I am ok, struggling a bit Went back to work Mon & Tues then had so spend my day off today in bed to rest my sore legs.
DeleteOoh, some lovely winter warmers here this week, splendid!
ReplyDeleteYes, you can see the difference in recipes this week.
DeleteThe Tofu Mushroom Matar looks interesting. I'm going to have a look at the recipe. I also want to try your soup, it must be delicious.
ReplyDeleteIt does, it's not something I have tried before and yes the soup is good.
DeleteThanks so much for featuring my tofu! I love your Meatless Mondays! I hope you continue to feel better.
ReplyDeleteA pleasure and thank you :)
Deletethanks so much for including my glazed tofu - a new favourite of ours. Lots of fab recipes too - I love the look of the black bean and carrot though :)
ReplyDelete