tag:blogger.com,1999:blog-1082975144654323238.post7887908274349956768..comments2024-03-24T19:42:44.546+00:00Comments on Tinned Tomatoes: Vegan Spaghetti Bolognese - Batch CookingUnknownnoreply@blogger.comBlogger22125tag:blogger.com,1999:blog-1082975144654323238.post-796497016652305822021-12-30T17:25:20.826+00:002021-12-30T17:25:20.826+00:00So sorry, I just saw your message. You could leave...So sorry, I just saw your message. You could leave it out or add a tablespoon ot two of balsamic vibegar for a rich flavpur.Jacqueline Meldrumhttps://www.blogger.com/profile/05748535381400208316noreply@blogger.comtag:blogger.com,1999:blog-1082975144654323238.post-84581995817715690902021-12-30T01:32:59.040+00:002021-12-30T01:32:59.040+00:00I don't drink wine, or have it in the house, s...I don't drink wine, or have it in the house, so should I put the same amount of extra stock or would a red wine stock pot suffice or do I just leave the wine out please.Luddershttps://www.blogger.com/profile/09841548830778257691noreply@blogger.comtag:blogger.com,1999:blog-1082975144654323238.post-57905819181567736412017-03-02T11:46:54.130+00:002017-03-02T11:46:54.130+00:00It has more flavour I think and very convenient.It has more flavour I think and very convenient.Jacqueline Meldrumhttps://www.blogger.com/profile/05748535381400208316noreply@blogger.comtag:blogger.com,1999:blog-1082975144654323238.post-45242121238888391092017-03-02T11:46:25.390+00:002017-03-02T11:46:25.390+00:00Thanks and yes it is useful to freeze recipes for ...Thanks and yes it is useful to freeze recipes for midweek.Jacqueline Meldrumhttps://www.blogger.com/profile/05748535381400208316noreply@blogger.comtag:blogger.com,1999:blog-1082975144654323238.post-36432444809801751382017-02-27T16:37:59.926+00:002017-02-27T16:37:59.926+00:00It must be delicious. I used to love that dried so...It must be delicious. I used to love that dried soya mince, that I used to soak in water with lots of spices. Now I buy the one from the supermarket too. Ancahttp://www.cookstyle.co.uk/noreply@blogger.comtag:blogger.com,1999:blog-1082975144654323238.post-1909569557819449342017-02-27T07:57:57.287+00:002017-02-27T07:57:57.287+00:00I love comfort food and this vegan spaghetti looks...I love comfort food and this vegan spaghetti looks amazing! I always freeze dishes like this too.Prettyhttp://prettypatel.com/noreply@blogger.comtag:blogger.com,1999:blog-1082975144654323238.post-66887657634463103432017-02-26T23:33:46.606+00:002017-02-26T23:33:46.606+00:00I think most of us have that problem with the free...I think most of us have that problem with the freezer choclete. Thanks for sharing.Jacqueline Meldrumhttps://www.blogger.com/profile/05748535381400208316noreply@blogger.comtag:blogger.com,1999:blog-1082975144654323238.post-12012785220304693162017-02-26T23:32:53.964+00:002017-02-26T23:32:53.964+00:00Me too, mine is small and always full. I can basic...Me too, mine is small and always full. I can basically get two flat takeaway tubs in at the moment.Jacqueline Meldrumhttps://www.blogger.com/profile/05748535381400208316noreply@blogger.comtag:blogger.com,1999:blog-1082975144654323238.post-62457038297292478792017-02-26T23:32:12.400+00:002017-02-26T23:32:12.400+00:00Thanks Janice. I think I may need a bigger freezer...Thanks Janice. I think I may need a bigger freezer.Jacqueline Meldrumhttps://www.blogger.com/profile/05748535381400208316noreply@blogger.comtag:blogger.com,1999:blog-1082975144654323238.post-52742842785324411702017-02-26T23:31:45.288+00:002017-02-26T23:31:45.288+00:00Lentil bolognaise is good too. It's such a sat...Lentil bolognaise is good too. It's such a satisfying and comforting dish.Jacqueline Meldrumhttps://www.blogger.com/profile/05748535381400208316noreply@blogger.comtag:blogger.com,1999:blog-1082975144654323238.post-88165058510542351182017-02-26T23:31:15.045+00:002017-02-26T23:31:15.045+00:00I know, that's going to take some work! Meals ...I know, that's going to take some work! Meals like this do help. I may add red pepper next time for even more veg.Jacqueline Meldrumhttps://www.blogger.com/profile/05748535381400208316noreply@blogger.comtag:blogger.com,1999:blog-1082975144654323238.post-10935779145602427472017-02-26T16:47:04.447+00:002017-02-26T16:47:04.447+00:00This looks so rich and delicious and red wine make...This looks so rich and delicious and red wine makes such a difference. I'm rubbish at batch cooking as I never have room in the freezer, but I do usually cook enough for the next day. Luckily neither of us are bothered by eating the same thing two days running. Flipped, stumbled, yummed & pinned.Choclettehttps://www.blogger.com/profile/00173996730095174268noreply@blogger.comtag:blogger.com,1999:blog-1082975144654323238.post-32707194219707568882017-02-26T16:42:09.772+00:002017-02-26T16:42:09.772+00:00Looks so hearty and delicious! I wish I had more r...Looks so hearty and delicious! I wish I had more room in my freezer to store stuff! I can barely close it half the time! I might need to invest in a stand alone freezer!Emily | OatandSesamehttp://www.oatandsesame.comnoreply@blogger.comtag:blogger.com,1999:blog-1082975144654323238.post-39530628932254989322017-02-25T19:39:52.662+00:002017-02-25T19:39:52.662+00:00Your bolognese looks delicious, I cook in bulk eve...Your bolognese looks delicious, I cook in bulk every weekend to see us through the week and often a portion for the freezer too. My freezer is stuffed full, so labels and dates are vital!Janicehttps://www.blogger.com/profile/04854564777269577428noreply@blogger.comtag:blogger.com,1999:blog-1082975144654323238.post-78682763984104198842017-02-25T15:08:07.179+00:002017-02-25T15:08:07.179+00:00Bolognese was mostly definitely a staple in my hou...Bolognese was mostly definitely a staple in my house growing up. Which reminds me I should definitely make it more often! I sometimes do a lentil one for a vegetarian one too. Looks great and love the idea of cooking in bulk. Anonymoushttps://www.blogger.com/profile/08242899793427474766noreply@blogger.comtag:blogger.com,1999:blog-1082975144654323238.post-4174607313090187372017-02-25T14:45:46.514+00:002017-02-25T14:45:46.514+00:00I see that the news this week is that we should be...I see that the news this week is that we should be eating 10 a day! This would definitely help. Great way to sneak in more veg for kids too. Foodie Quinehttps://www.blogger.com/profile/03569026110993749333noreply@blogger.comtag:blogger.com,1999:blog-1082975144654323238.post-41528990709547223042017-02-25T12:47:14.262+00:002017-02-25T12:47:14.262+00:00Yes and it tastes even better the next day. SO muc...Yes and it tastes even better the next day. SO much flavour!Jacqueline Meldrumhttps://www.blogger.com/profile/05748535381400208316noreply@blogger.comtag:blogger.com,1999:blog-1082975144654323238.post-7117953160074993272017-02-25T12:46:42.151+00:002017-02-25T12:46:42.151+00:00Must be good then ;)Must be good then ;)Jacqueline Meldrumhttps://www.blogger.com/profile/05748535381400208316noreply@blogger.comtag:blogger.com,1999:blog-1082975144654323238.post-70719324322389048942017-02-25T12:46:27.839+00:002017-02-25T12:46:27.839+00:00Oh excellent and yes olives would be good too.Oh excellent and yes olives would be good too.Jacqueline Meldrumhttps://www.blogger.com/profile/05748535381400208316noreply@blogger.comtag:blogger.com,1999:blog-1082975144654323238.post-73621340024365785452017-02-25T12:07:34.273+00:002017-02-25T12:07:34.273+00:00Love the look of this, the flavours look really ri...Love the look of this, the flavours look really rich and it's much like the one we do, albeit ours is not veggie. Bolognese is so good for batch cooking isn't it, as the long slow cooking of a large batch really lets the flavours develop!Kaveyhttps://www.blogger.com/profile/16662875905365870280noreply@blogger.comtag:blogger.com,1999:blog-1082975144654323238.post-33877317522623580772017-02-25T09:41:38.901+00:002017-02-25T09:41:38.901+00:00That looks so good. I adore bolognese. Your recipe...That looks so good. I adore bolognese. Your recipe sounds lovely and very similar to my mums too. Domhttps://www.belleaukitchen.comnoreply@blogger.comtag:blogger.com,1999:blog-1082975144654323238.post-61775409546685789922017-02-25T00:09:35.745+00:002017-02-25T00:09:35.745+00:00Oh, thanks for this; we still have a big tin of so...Oh, thanks for this; we still have a big tin of soy mince dried in an airtight can, and I was just thinking that I ought to figure out something to do with it. This is perfect - and a good excuse to cook with wine is always a lovely pasta sauce! I think I'll add green olives to mine, and mimic puttanesca. Yum.tanita✿davishttps://www.blogger.com/profile/01671822274852087499noreply@blogger.com