tag:blogger.com,1999:blog-1082975144654323238.post8889561650737805466..comments2024-03-18T22:31:21.726+00:00Comments on Tinned Tomatoes: Butternut, Red Pepper & Potato Puff Pastry Plait Unknownnoreply@blogger.comBlogger45125tag:blogger.com,1999:blog-1082975144654323238.post-19886001520887534232024-01-01T22:37:11.574+00:002024-01-01T22:37:11.574+00:00I am so pleased you enjoyed it We've had it a ...I am so pleased you enjoyed it We've had it a few times for Christmas too. Thanks for taking the time to let me knowJacqueline Meldrumhttps://www.blogger.com/profile/05748535381400208316noreply@blogger.comtag:blogger.com,1999:blog-1082975144654323238.post-30175915391369680612024-01-01T16:06:22.567+00:002024-01-01T16:06:22.567+00:00Thank you for this recipe. I made it for Christmas...Thank you for this recipe. I made it for Christmas dinner and it was absolutely delicious. I was a bit leery of the pate as I’m not a big fan of sun dried tomatoes, but it really brought everything together. I can’t wait to make it again!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1082975144654323238.post-85448407963820488182023-11-19T20:53:23.499+00:002023-11-19T20:53:23.499+00:00I am so glad you enjoyed it Mimi and thanks for gi...I am so glad you enjoyed it Mimi and thanks for giving me permission to add your photo comment.Jacqueline Meldrumhttps://www.blogger.com/profile/05748535381400208316noreply@blogger.comtag:blogger.com,1999:blog-1082975144654323238.post-21871888594271342382023-11-19T19:04:14.554+00:002023-11-19T19:04:14.554+00:00Made this tonight and will certainly be making thi...Made this tonight and will certainly be making this again. Red pepper pate, delicious, worth making extra, served with red pepper sauce. I made extra and will serve with pasta.Mimi Smissennoreply@blogger.comtag:blogger.com,1999:blog-1082975144654323238.post-85097863584661263732023-11-16T23:26:13.553+00:002023-11-16T23:26:13.553+00:00Awww I am so glad you all enjoyed it. Have a fabul...Awww I am so glad you all enjoyed it. Have a fabulous time this Christmas, Jacqueline Meldrumhttps://www.blogger.com/profile/05748535381400208316noreply@blogger.comtag:blogger.com,1999:blog-1082975144654323238.post-75114496549887443242023-11-16T19:41:01.326+00:002023-11-16T19:41:01.326+00:00I cooked this last Christmas and due to the amazin...I cooked this last Christmas and due to the amazing comments I'll be cooking it again...amazing flavours which are loved by all of our guests. Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1082975144654323238.post-49137959561112754222023-11-06T22:47:05.666+00:002023-11-06T22:47:05.666+00:00I just used raw but toasted are good too. To be ho...I just used raw but toasted are good too. To be honest other nuts would work too. They just help with the texture, plus I like to include nits or seeds when I can.Jacqueline Meldrumhttps://www.blogger.com/profile/05748535381400208316noreply@blogger.comtag:blogger.com,1999:blog-1082975144654323238.post-74262846445283231882023-11-06T16:51:02.487+00:002023-11-06T16:51:02.487+00:00Hi! Do you recommend raw or roasted almonds?Hi! Do you recommend raw or roasted almonds?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1082975144654323238.post-69301626616089699912022-10-28T20:18:24.637+01:002022-10-28T20:18:24.637+01:00You could make the whole plait ahead and freeze be...You could make the whole plait ahead and freeze before it is baked, them vaje from frozen. Or roast the veg and make the pate the day before, then make the plait up on the day. Straight from the fridge is OK.Jacqueline Meldrumhttps://www.blogger.com/profile/05748535381400208316noreply@blogger.comtag:blogger.com,1999:blog-1082975144654323238.post-17211365446007573012022-10-28T15:12:25.311+01:002022-10-28T15:12:25.311+01:00What a life saver! This recipe is perfect for my m...What a life saver! This recipe is perfect for my mix of vegan,veggie, allergy suffering, non-mushroom eating visitors :) I'd like to prep on Christmas Eve too - how much extra time would you allow for cooking (as the veg will have been fridged) ? or would you warm up the veg first? Just thinking of the competition for oven space. Thank you.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1082975144654323238.post-11624208883503831962022-08-10T22:52:04.991+01:002022-08-10T22:52:04.991+01:00I am so glad you enjoyed it. It's a real favou...I am so glad you enjoyed it. It's a real favourite here.Jacqueline Meldrumhttps://www.blogger.com/profile/05748535381400208316noreply@blogger.comtag:blogger.com,1999:blog-1082975144654323238.post-59345900848292975372022-08-10T18:21:43.292+01:002022-08-10T18:21:43.292+01:00Made this last night and it was absolutely amazing...Made this last night and it was absolutely amazing .. I did forget to add the extra parmesan but will definitely be making this againAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-1082975144654323238.post-9366681640853747342021-11-03T10:12:12.359+00:002021-11-03T10:12:12.359+00:00haha that should read best results. I am dreadful ...haha that should read best results. I am dreadful at typing on my phone. And I meant to say it only takes a few minutes to assemble on the day. It's actually super simple Jacqueline Meldrumhttps://www.blogger.com/profile/05748535381400208316noreply@blogger.comtag:blogger.com,1999:blog-1082975144654323238.post-76153849594857811932021-11-03T10:10:21.774+00:002021-11-03T10:10:21.774+00:00I make this quite often at Christmas. You can make...I make this quite often at Christmas. You can make it up and chill it but for the vest results, I make the pate and roast the veg the day before, then just pile it on the pastry, criss cross, brush with oil and pop it in the oven on the day.Jacqueline Meldrumhttps://www.blogger.com/profile/05748535381400208316noreply@blogger.comtag:blogger.com,1999:blog-1082975144654323238.post-20328007377121061782021-11-02T10:13:23.695+00:002021-11-02T10:13:23.695+00:00Hi, looking for something vegan for family members...Hi, looking for something vegan for family members this Xmas, this looks promising but I was wondering how much of any could be prepped the day before? Ideally I'd like something I could make the day before and then pop in the oven on Xmas day. Many thanksSallyhttps://www.blogger.com/profile/18077646461604577080noreply@blogger.comtag:blogger.com,1999:blog-1082975144654323238.post-35563765418532614342020-12-07T12:30:04.800+00:002020-12-07T12:30:04.800+00:00Thanks so much for such a glowing review Sarah. We...Thanks so much for such a glowing review Sarah. We are having it for Christmas Dinner here this year. I'm glad you enjoyed it as much as we do and I really appreciate you taking the time to leave a comment.Jacqueline Meldrumhttps://www.blogger.com/profile/05748535381400208316noreply@blogger.comtag:blogger.com,1999:blog-1082975144654323238.post-79459149925959652982020-12-07T07:25:05.891+00:002020-12-07T07:25:05.891+00:00Already shared the results on Facebook and Twitter...Already shared the results on Facebook and Twitter, but wanted to say here for those that don't use social media..... I made this at weekend as a trial run for Christmas day and it was delicious. We had for dinner on Saturday night, I had another piece on Sunday night when my meat eating family had a Sunday Roast Chicken dinner - it reheated really well wrapped in tinfoil. We will be finishing off the leftovers cold for lunch today. We had a little bit of the Sundried Tomato Pate left over which I'm going to spread on toast and top with a poached egg this morning. Can't recommend this enough. Thank you Jacqueline, you're a genius!Sarah Fawcettnoreply@blogger.comtag:blogger.com,1999:blog-1082975144654323238.post-27608571334312532752018-12-05T10:53:25.280+00:002018-12-05T10:53:25.280+00:00Yes, it's perfect for Christmas dinner and I a...Yes, it's perfect for Christmas dinner and I agree, you can't beat a bit of puff pastry.Jacqueline Meldrumhttps://www.blogger.com/profile/05748535381400208316noreply@blogger.comtag:blogger.com,1999:blog-1082975144654323238.post-72638327884990448512018-11-25T18:51:58.816+00:002018-11-25T18:51:58.816+00:00Thanks Janice, I am rather pleased with it. Perfec...Thanks Janice, I am rather pleased with it. Perfect for Christmas dinner. I agree.Jacqueline Meldrumhttps://www.blogger.com/profile/05748535381400208316noreply@blogger.comtag:blogger.com,1999:blog-1082975144654323238.post-16271440777194569552018-11-25T18:51:16.856+00:002018-11-25T18:51:16.856+00:00How could you? No mushrooms? What is wrong with yo...How could you? No mushrooms? What is wrong with you? Haha, no really this is the one for you then.Jacqueline Meldrumhttps://www.blogger.com/profile/05748535381400208316noreply@blogger.comtag:blogger.com,1999:blog-1082975144654323238.post-7149148359791362392018-11-25T18:50:29.900+00:002018-11-25T18:50:29.900+00:00Thanks and yes it is perfect for the festive perio...Thanks and yes it is perfect for the festive period.Jacqueline Meldrumhttps://www.blogger.com/profile/05748535381400208316noreply@blogger.comtag:blogger.com,1999:blog-1082975144654323238.post-77270954090096127992018-11-25T18:50:04.117+00:002018-11-25T18:50:04.117+00:00Thanks, it was actually very easy to make and utte...Thanks, it was actually very easy to make and utterly delicious.Jacqueline Meldrumhttps://www.blogger.com/profile/05748535381400208316noreply@blogger.comtag:blogger.com,1999:blog-1082975144654323238.post-36412427811519402972018-11-24T17:53:06.406+00:002018-11-24T17:53:06.406+00:00This sounds like a lovely centrepiece for a veggie...This sounds like a lovely centrepiece for a veggie Christmas dinner. You really can't beat puff pastry.Mandyhttps://www.blogger.com/profile/15069268832334604623noreply@blogger.comtag:blogger.com,1999:blog-1082975144654323238.post-82380385212397659202018-11-23T21:53:12.283+00:002018-11-23T21:53:12.283+00:00What an impressive centrepiece, I love butternut s...What an impressive centrepiece, I love butternut squash and this looks like a perfect main for Christmas dinner. Janicehttps://www.blogger.com/profile/04854564777269577428noreply@blogger.comtag:blogger.com,1999:blog-1082975144654323238.post-43309293503066279492018-11-22T21:28:04.339+00:002018-11-22T21:28:04.339+00:00Like your brother in law I'm not a fan of mush...Like your brother in law I'm not a fan of mushrooms so this pastry dish is much more my thing. The flavours sound delicious and I bet it would be a crowd pleaser at any gathering. Cat | Curly's Cookinghttps://www.blogger.com/profile/00856810090838499750noreply@blogger.com