tag:blogger.com,1999:blog-1082975144654323238.post8994928442378849192..comments2024-03-18T22:31:21.726+00:00Comments on Tinned Tomatoes: Tomato & Aubergine Gnocchi BakeUnknownnoreply@blogger.comBlogger38125tag:blogger.com,1999:blog-1082975144654323238.post-14516830348124585162016-09-21T10:14:51.580+01:002016-09-21T10:14:51.580+01:00The alcohol is cooked out so this recipe is fine f...The alcohol is cooked out so this recipe is fine for kids, but great idea to add the cannelini beans. Good for texture and nutrition.Jacqueline Meldrumhttps://www.blogger.com/profile/05748535381400208316noreply@blogger.comtag:blogger.com,1999:blog-1082975144654323238.post-23805642580805242752016-09-20T22:30:59.523+01:002016-09-20T22:30:59.523+01:00Gnocchi is popular here and it' so quick, I...Gnocchi is popular here and it' so quick, I'm always looking for new twists,and this was so full of flavour. We substituted the wine for red wine vinegar to make it child friendly and added some cannelini beans.Lizzie @ Grubdujourhttp://www.grubdujour.comnoreply@blogger.comtag:blogger.com,1999:blog-1082975144654323238.post-90159151825827295802014-05-22T21:28:40.334+01:002014-05-22T21:28:40.334+01:00Wooow! This dish looks awesome! And I speak as an ...Wooow! This dish looks awesome! And I speak as an Italian :) Definitely very whole some and filling. I might try it as a Sunday lunch meal :) Thanks for sharing! ElenaThe Healthy Veggiehttp://www.thehealthyveggie.com/noreply@blogger.comtag:blogger.com,1999:blog-1082975144654323238.post-36523807694649559002013-05-05T17:24:14.025+01:002013-05-05T17:24:14.025+01:00Oh boy, I do forget about your high temperatures. ...Oh boy, I do forget about your high temperatures. It's hard to think what that's like.Jacqueline Meldrumhttps://www.blogger.com/profile/05748535381400208316noreply@blogger.comtag:blogger.com,1999:blog-1082975144654323238.post-62516757206831355022013-05-05T17:19:25.434+01:002013-05-05T17:19:25.434+01:00I would love to have this for dinner Jacqueline. I...I would love to have this for dinner Jacqueline. It is getting up to 30C today but I fully expect cooler weather on the horizon.Valerie Harrison (bellini)https://www.blogger.com/profile/10205920305666658534noreply@blogger.comtag:blogger.com,1999:blog-1082975144654323238.post-84324107645681009432011-11-03T20:49:22.756+00:002011-11-03T20:49:22.756+00:00just wanted to let you know that I cooked this for...just wanted to let you know that I cooked this for tea tonight and it was very yummy (even mr nursey was impressed!). I didn't bake it in the end, but flash grilled it with a little parmesan-type cheese to make it bubble and crisp, and then served it with a few extra crispy veggie parmesan coated baked courgettes (always like to have something green on the plate, even if it is smothered in cheese!). Anyway, enough rambling - just wanted to say thanks for an inspired idea!maxineflossyhttps://www.blogger.com/profile/04358985423938164664noreply@blogger.comtag:blogger.com,1999:blog-1082975144654323238.post-7311586653981207402011-10-15T23:20:39.472+01:002011-10-15T23:20:39.472+01:00It was rather good C :)It was rather good <b>C</b> :)Jacqueline Meldrumhttps://www.blogger.com/profile/05748535381400208316noreply@blogger.comtag:blogger.com,1999:blog-1082975144654323238.post-53780973839966971472011-10-15T23:08:50.609+01:002011-10-15T23:08:50.609+01:00I love the combo of aubergine and tomato, so combi...I love the combo of aubergine and tomato, so combining it with gnocchi and cheese and baking it sounds like heaven!Carolinehttps://www.blogger.com/profile/13067886984635079539noreply@blogger.comtag:blogger.com,1999:blog-1082975144654323238.post-31210407168719578112011-10-11T20:56:13.707+01:002011-10-11T20:56:13.707+01:00Baking is always good when you have cheese on top....Baking is always good when you have cheese on top. Lots of lovely crispy bits around the edges <b>Emma</b> :)<br /><br />Thank you <b>Rochelle</b> :)<br /><br />Hi <b>Catherine</b>, I fried it in a little butter to crisp it up and brown it a little before adding it to the sauce :)<br /><br />It is definitely an Autumn kind of dish <b>Anne</b> :)Jacqueline Meldrumhttps://www.blogger.com/profile/05748535381400208316noreply@blogger.comtag:blogger.com,1999:blog-1082975144654323238.post-19117300604493314262011-10-11T18:59:29.919+01:002011-10-11T18:59:29.919+01:00Great comfort food, really seasonal. I love gnocc...Great comfort food, really seasonal. I love gnocchi and aubergines.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1082975144654323238.post-68077739337572555352011-10-11T12:59:14.421+01:002011-10-11T12:59:14.421+01:00This looks excellent, Jacqueline. Do you fry the ...This looks excellent, Jacqueline. Do you fry the gnocchi in butter (before adding to the sauce) straight from the packet? <br /><br />I really should start eating more gnocchi - it's so cheap and lovely!Catherinehttp://www.noblenourishment.com/noreply@blogger.comtag:blogger.com,1999:blog-1082975144654323238.post-51045025092688170082011-10-11T10:33:48.667+01:002011-10-11T10:33:48.667+01:00Wow. This looks so good. :)Wow. This looks so good. :)Rochellehttp://www.blake.co.za/blognoreply@blogger.comtag:blogger.com,1999:blog-1082975144654323238.post-11082146585309909142011-10-11T06:31:50.396+01:002011-10-11T06:31:50.396+01:00Lovely! I am always looking for gnocchi recipes a...Lovely! I am always looking for gnocchi recipes and this has some lovely Mediterranean flavours in it. (I'm pretty sure I'd bake it also)Emmahttp://asplashofvanilla.comnoreply@blogger.comtag:blogger.com,1999:blog-1082975144654323238.post-9570939638614212322011-10-10T22:01:07.364+01:002011-10-10T22:01:07.364+01:00Hope you enjoy it Claire :)
When you put it like ...Hope you enjoy it <b>Claire</b> :)<br /><br />When you put it like that <b>Barbara</b>, it does sound rather good.<br /><br />Thanks <b>Gloria</b> :)<br /><br />Thanks <b>Jan</b> :)<br /><br />You too <b>Janice</b>, hope you had a good weekend :)Jacqueline Meldrumhttps://www.blogger.com/profile/05748535381400208316noreply@blogger.comtag:blogger.com,1999:blog-1082975144654323238.post-41972035468092662552011-10-10T21:03:55.166+01:002011-10-10T21:03:55.166+01:00Hellooooo! Love the look of this, frying the gnoc...Hellooooo! Love the look of this, frying the gnocchi sounds like a great idea, as it can be a bit stodgy. lovely to have you back :)Janicehttps://www.blogger.com/profile/04854564777269577428noreply@blogger.comtag:blogger.com,1999:blog-1082975144654323238.post-11530557842534832352011-10-10T20:40:04.071+01:002011-10-10T20:40:04.071+01:00Great combo!Great combo!Jan Bennetthttps://www.blogger.com/profile/01586589268842871296noreply@blogger.comtag:blogger.com,1999:blog-1082975144654323238.post-24951030403408356092011-10-10T15:29:36.215+01:002011-10-10T15:29:36.215+01:00I love gnocchi and these look amazing! Love this! ...I love gnocchi and these look amazing! Love this! Im followinf you! gloriaGloria Bakerhttps://www.blogger.com/profile/03055543111865966546noreply@blogger.comtag:blogger.com,1999:blog-1082975144654323238.post-27129490448576039512011-10-10T13:09:52.135+01:002011-10-10T13:09:52.135+01:00Lots of good things in this dish, Jacqueline: eggp...Lots of good things in this dish, Jacqueline: eggplant, which I love, wine (!), gnocchi and cheese! Great fall dinner, warm and comforting as well.Barbarahttp://www.moveablefeastscookbook.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-1082975144654323238.post-78989335108044676942011-10-10T12:39:50.049+01:002011-10-10T12:39:50.049+01:00This recipe sounds perfect. I love aubergine recip...This recipe sounds perfect. I love aubergine recipes and gnocchi too. I hope to make it very soon!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1082975144654323238.post-63047891259540627992011-10-09T21:53:33.877+01:002011-10-09T21:53:33.877+01:00Thanks TB :)Thanks <b>TB</b> :)Jacqueline Meldrumhttps://www.blogger.com/profile/05748535381400208316noreply@blogger.comtag:blogger.com,1999:blog-1082975144654323238.post-34786113279130504862011-10-09T21:45:28.695+01:002011-10-09T21:45:28.695+01:00I've been eating a lot of gnocchi lately. This...I've been eating a lot of gnocchi lately. This looks great!Tender B.http://writeclickcooklisten.comnoreply@blogger.comtag:blogger.com,1999:blog-1082975144654323238.post-31560182591276596392011-10-09T20:19:25.313+01:002011-10-09T20:19:25.313+01:00Well remember it for Bookmarked Recipes is you do ...Well remember it for Bookmarked Recipes is you do try it <b>Sylvie</b>, plug, plug :)<br /><br />It was definitely a comfort dish <b>Beth</b> :)<br /><br />Hope you enjoy it <b>Miss Cake Baker</b> :)Jacqueline Meldrumhttps://www.blogger.com/profile/05748535381400208316noreply@blogger.comtag:blogger.com,1999:blog-1082975144654323238.post-83786929228400197662011-10-09T20:14:32.899+01:002011-10-09T20:14:32.899+01:00Great recipe. This has been bookmarked for dinner ...Great recipe. This has been bookmarked for dinner one night soonMissCakeBakerhttps://www.blogger.com/profile/18011701273453302769noreply@blogger.comtag:blogger.com,1999:blog-1082975144654323238.post-30121890103077920962011-10-09T20:04:26.263+01:002011-10-09T20:04:26.263+01:00Lovely comfort food Jac. We don't eat enough g...Lovely comfort food Jac. We don't eat enough gnocchi in our houseBeth (jamandcream)https://www.blogger.com/profile/02019416765812748870noreply@blogger.comtag:blogger.com,1999:blog-1082975144654323238.post-31804211266385756482011-10-09T18:34:58.607+01:002011-10-09T18:34:58.607+01:00Straight into my to-try folder! Yummy.Straight into my to-try folder! Yummy.Sylviehttps://www.blogger.com/profile/14476338461415416067noreply@blogger.com