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Pizza! Mmmmmmm!

We love pizza, don't you?

Scientists have recently discovered why. They've come to the conclusion that we have a sixth sense, no not a spooky child who can see ghosts, but a sixth taste sense. One that explains our love for pizza.

Originally they thought we had four taste senses: sweet, salty, sour and bitter. In 2009 they added umami to the list, which is a strong savoury flavour and now they have added starchy as our sixth sense which explains our love of carbs.
Quick but delicious mini pizzas made on an English muffin base with simple margherita toppings and a kick from jalapenos. The jalapenos come from the new Baxters Deli Toppers range and the recipe is vegetarian and vegan. #GetTopping

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