French dauphinoise potatoes with a twist. This vegan potato bake is layered with a creamy mushroom sauce and mushrooms for something special.

 A simple roasting tin recipe for balti potatoes with added chickpeas for protein. Suitable for vegetarians and vegans.

A simple potato bake to use up leftover bolognese.  

Hands up who can resist potatoes? Really? You have more willpower than me. I adore potatoes. I love them baked, boiled, mashed, roast ...

Potatoes are comforting, filling and delicious. Mention potatoes and I'm in. Yes I'll happily have them baked, boiled, roasted or ...