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A new way to cook tofu in a waffle iron, with no lengthy pressing of the tofu. Includes a simple but tasty chipotle and tomato marinade and serving ideas.
A Scottish toastie made with vegetarian haggis that is also suitable for vegans.
A delicious toasted sandwich made with leftover potatoes, herbs, beetroot and sweetcorn.
I was at the farmer's market in Perth today. I got some gorgeously ripe strawberries and couldn't resist buying some of their jam to...
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