An easy recipe for easy caramel banana pies made with filo (phyllo) pastry in a muffin tray. Great for a snack or dessert with ice cream.

A simple golden puff pastry tart with roasted baby carrots on a creamy herb base. Perfect for an easy dinner with baby potatoes and vegetab...
A simple recipe for mini no-bake strawberry cheesecakes with vegan and vegetarian options.
A simple potato bake to use up leftover bolognese.
It's National Vegetarian Week and a great time to try some easy meat-free dishes. Below are 25 easy breakfast, lunch and dinner recipes ...
A simple indulgent pudding made with leftover panettone paired with chocolate and cranberries.
A simple dump recipe for a traditional Scottish vegetable soup made in the slow cooker.
An easy spinach and corn lasagne with step-by-step photos. An cheats recipe using jarred sauce that is quick to make. Vegetarian or vegan. ...
The oozy cheese and tomato filling for these smokey, succulent grilled mushrooms is inspired by pizza toppings. These stuffed mushrooms can...
A summery soup rich with lots of root vegetables. Low in calories and fat so the perfect recipe if you are watching your weight or calorie ...
Tomorrow marks the start of National Vegetarian Week. A week long celebration of exciting vegetarian food and the sharing of informatio...
YAY! My book is finally out! Living on the Veg: A kids' guide to life without meat I say my book, but it was co-authored w...
A simple recipe for old-fashioned strawberry and vanilla fairy cakes.
A traditional Scottish dessert made with lightly toasted oats, cream, whisky and berries. Pronounced cran-i-kin.
Cheese doesn't make an appearance in my soup very often. Most soups I make are vegan anyway, which suits everyone and means less cooki...
It's the end of April and I'd love to say we're enjoying some warm weather and lots of sunshine here in Scotland, but it's ...
A luxurious deep no-bake lemon cheesecake studded with fresh raspberries that's super easy to make and a real delight to eat. Made wit...
This recipe for green mango curd tart is in the tradition of the classic French tarts.
Yes, I've had my slow cooker bubbling away again, this time making a veggie sausage, mushroom and chickpea stew. A wonderfully comf...
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