• Polenta Chips

Italian polenta with rosemary, twice baked and finished with Gran Moravia cheese, served with honey & mustard dressing.

These were great and I loved the dip they were served with. Very moreish.

• Leggera Panzanella "PizzaExpress"

   

• Bosco

Warm garlic mushrooms, baby mozzarella, avocado, roasted tomatoes, spinach, rocket, balsamic syrup, honey & mustard dressing, warm dough sticks

I did enjoy this one., but I don't think it needed the dough sticks. Mind you if you were having this as a main course you might be glad of them.

• Leggera Superfood Salad

   

Baby spinach and seasonal mixed leaves, roasted butternut squash, beetroot, light baby mozzarella, avocado, pine kernels, cucumber, lentils and fresh basil finished with balsamic syrup.

This was a heavenly salad. When I go back I'll be ordering this as a main course and not sharing it at all. This is what a salad should be.


Pizza

So hard to choose which one to have. I went for the Caprina Rossa. Beetroot, goat’s cheese, red onion, garlic, tomato and mozzarella. Finished with Gran Moravia cheese, rocket and pesto, served with a wedge of fresh lemon. It was a good choice. I do like a pizza topped with rocket and this one was lovely thin and crisp. A good flavour combo.

Dessert

For dessert I selected off the Summer menu. I went for the lemon curd sorbet with blueberries, coulis and a chocolate straw. It was the perfect finish to the meal. Really refreshing, but not heavy. I am liking the summery fresh flavours on their new menu.

As much as we enjoyed the food, we also had great service from the friendly staff and had a good view of the restaurant, which was rather busy for a Wednesday night. It's obviously a popular place. Oh I do like people watching. Don't you?


After our meal we had a wee stroll round St Andrews. If you haven't been, you must make plans to visit. I love all the cobbles and the architecture, never mind all the interesting little shops.



Here are a few more pizza recipes for you to try with your cocktail:

Pizza Primavera - Franglais Kitchen
Homemade Wholemeal and Lentil Pizzas - Utterly Scrummy Food for Families
Puff Pizza with Pesto - Tinned Tomatoes
Banana, Caramel and Chocolate Dessert Pizza - A Glug of Oil

Disclosure: Pizza Express invited myself, Stuart and Genna to try the new Summer menu. I was not required to write a positive review and any opinions expressed are my own.