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An easy recipe for the retro 1970 s party favourite a cheese log (sometimes a cheese ball). Just a few ingredients make a great veggie centerpiece to share with friends. Vegetarian or vegan.
Vietnamese Spring Rolls. I've been meaning to make these for such a long time and when Kate over at The Veg Space made Chilli Peanu...
I do love veggie lasagne and now we've discovered that Violife sell dairy free mozzarella and cheddar that melts really well and ta...
I've been eager to beer batter again after my success with the beer battered haggis balls I made as a starter at Christmas. This tim...
Spiced cauliflower with a super easy four-cheese dip that's great for using up bits of leftover cheese and utterly delicious.
Roast vegetables are just so tasty. They really perk up a dish. Add them to wraps , pasta , risotto, as a topping for burgers in ...
Following my holiday snaps from Girne in the North of Cyprus, which is Turkish, I thought I stick with the theme and share these Turki...
Mushrooms stuffed with carrot, courgette (zucchini) and peanut butter, with a melted cheddar topping. Deluxe Carrot, Courgette & ...
I just love beetroot and I thought it would look really pretty in a salad, so I made a twist on a traditional coleslaw. Beetroot Slaw...
An easy grilled tomato soup made with simple ingredients & chilli for a bit of a kick. Grill the tomatoes under a grill (broiler), an...
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