Easy Jam, Chutney and Pickle Recipes

EASY JAM, CHUTNEY AND PICKLE PRESERVE RECIPES


Preserving fruit and vegetables for winter months is a traditional skill that's not always passed on these days. Once you have a few general tips you will find out it's actually easy to make delicious jam, chutney and pickle.

These recipes are from my food blog Tinned Tomatoes and all tested on my family. I hope you enjoy them.



Chutney




Vegan

Apple, Pear & Passion Fruit Chutney 
Apple & Red Onion Chutney 
Cheeseboard Chutney  
Chuck-It-All-In Chutney 
Chunky Plum & Apricot Chutney 
Hot Mango Chutney 
Tomato, Plum & Apple Chutney 




Curd





Veggie 

Fresh Lime Curd
Lemon Curd with Nutmeg




Jam



Vegan


Caramelised Nectarine & Apricot Jam  
Mango & Orange Peel Jam 
Rhubarb & Orange Jam 
Scottish Raspberry Jam 
Strawberry & Peach Jam  
Strawberry & Rhubarb Jam 
Strawberry & Vanilla Chia Seed Jam  NEW
Summer Fruit Jam  

Sweet Chilli Jam  (V)




Sundried



Vegan

Sun-Dried Tomatoes in Extra Virgin Olive Oil, infused with Fresh Rosemary and Garlic

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